




Snails -
high in essential nutrients

1. Snail Facts
2. Tips for Cooking and Storage
3. Types of Snails
4. Snail Nutritional Value
5. Snail Health Benefits
2. Tips for Cooking and Storage
3. Types of Snails
4. Snail Nutritional Value
5. Snail Health Benefits
Snails Facts
History and Origin
Tips for Cooking and Storage
Tips for cooking and storage of Snails
(coming soon)
Types of Snails
Types of Snails
Snails Nutritional Value
Snail ( Nutritional value )
Value per 100 g Mollusks, snail, raw |
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Reference Values are based on a 2,000 Calorie Intake, for Adults and Children 4 or More Years of Age. Your daily values may be higher or lower depending on your calorie needs.
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Percentages are roughly approximated using (RDA) Recommended Dietary Allowances for adults. Source: USDA United States Department of Agriculture
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Reference Values for Nutrition – National Institutes of Health USA
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Snails Nutritional Value
Snails Health Benefits
Snails

HEALTH
References
Nutrient Database – USDA (United States Department of Agriculture)
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Reference Values for Nutrition – National Institutes of Health USA
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For More Information
Snails – From Wikipedia, the free encyclopedia