cooking.com.au cooking.com.au cooking.com.au cooking.com.au cooking.com.au

Mussels - high in essential nutrients

1. Mussel Facts
2. Tips for Cooking and Storage
3. Types of Mussels
4. Mussel Nutritional Value
5. Mussel Health Benefits

Mussels Facts

History and Origin


Tips for Cooking and Storage

Tips for cooking and storage of Mussels
(coming soon)


Types of Mussels

Types of Mussels

Mussels Nutritional Value

Mollusks ” Mussel ” ( Nutritional value )
Nutritional Value per 100 g
Mollusks, mussel, blue, raw
Nutrient ( Proximate’s )
Unit
Value
Daily Value %
Energy
kcal
86
4.3%
Protein
g
11.90
23.8%
Total lipid (fat)
g
2.24
3.4%
Carbohydrate, by difference
g
3.69
1.2%
Fiber, total dietary
g
0.0
0.0
Sugars, total
g
0.00
0.00
Minerals
Calcium, Ca
mg
26
2.6%
Iron, Fe
mg
3.95
21.9%
Magnesium, Mg
mg
34
8.5%
Phosphorus, P
mg
197
19.7%
Potassium, K
mg
320
9.1%
Sodium, Na
mg
286
11.9%
Zinc, Zn
mg
1.60
10.6%
Copper, Cu
mg
0.094
4.7%
Manganese, Mn
mg
3.400
170.0%
Selenium, Se
µg
44.8
64.0%
Vitamins
Vitamin C, total ascorbic acid
mg
8.0
13.3%
Thiamin (B-1)
mg
0.160
10.6%
Riboflavin (B-2)
mg
0.210
12.3%
Niacin (B-3)
mg
1.600
8.0%
Pantothenic acid (B-5)
mg
0.500
5.0%
Vitamin (B-6)
mg
0.050
2.5%
Folate (B-9)
µg
42
10.5%
Retinol
µg
48
Vitamin (B-12)
µg
12.00
200%
Vitamin A, IU
IU
160
3.2%
Vitamin E (alpha-tocopherol)
mg
0.55
1.8%
Vitamin D
IU
0
Vitamin K (phylloquinone)
µg
0.1
0.1%
Lipids
Saturated Fatty Acids
g
0.425
2.1%
Monounsaturated Fatty Acids
g
0.507
Polyunsaturated Fatty Acids
g
0.606
Cholesterol
mg
28
9.3%

Reference Values are based on a 2,000 Calorie Intake, for Adults and Children 4 or More Years of Age. Your daily values may be higher or lower depending on your calorie needs.
Percentages are roughly approximated using (RDA) Recommended Dietary Allowances for adults. Source: USDA United States Department of Agriculture
Reference Values for Nutrition – National Institutes of Health USA

Mussels Nutritional Value




Mussels Health Benefits

Mussels
HEALTH

References


Nutrient Database – USDA (United States Department of Agriculture)
Reference Values for Nutrition – National Institutes of Health USA

For More Information


MusselS – From Wikipedia, the free encyclopedia