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Tuna - high in essential nutrients

1. Tuna Facts
2. Tips for Cooking and Storage
3. Types of Tuna
4. Tuna Nutritional Value
5. Tuna Health Benefits

Tuna Facts

History and Origin


Tips for Cooking and Storage

Tips for cooking and storage of Tuna
(coming soon)


Types of Tuna

Types of Tuna

Tuna Nutritional Value

Tuna ( Nutritional value )
Value per 100 g
Fish, tuna, white, canned in water, drained solids
Nutrient ( Proximate’s )
Unit
Value
Daily Value %
Energy
kcal
128
6.4%
g
23.62
47.2%
Total lipid (fat)
g
2.97
4.5%
Carbohydrate, by difference
g
0.00
0.00
Fiber, total dietary
g
0.0
0.0
Total Sugars
g
0.00
0.00
Minerals
Calcium, Ca
mg
14
1.4%
Iron, Fe
mg
0.97
5.3%
Magnesium, Mg
mg
33
8.2%
Phosphorus, P
mg
217
21.7%
Potassium, K
mg
237
6.7%
Sodium, Na
mg
377
15.7%
Zinc, Zn
mg
0.48
3.2%
Copper, Cu
mg
0.039
1.9%
Manganese, Mn
mg
0.019
0.9%
Selenium, Se
µg
65.7
93.8%
Vitamins
Vitamin C, total ascorbic acid
mg
0.0
0.0
Thiamin (B-1)
mg
0.008
0.5%
Riboflavin (B-2)
mg
0.044
2.5%
Niacin (B-3)
mg
5.799
28.9%
Pantothenic acid (B-5)
mg
0.124
1.2%
Vitamin (B-6)
mg
0.217
10.8%
Folate (B-9)
µg
2
0.5%
Vitamin (B-12)
µg
1.17
19.5%
Vitamin A, IU
IU
20
0.4%
Vitamin E (alpha-tocopherol)
mg
0.85
2.8%
Vitamin D
IU
80
20.0%
Vitamin D (D2 + D3)
µg
2.0
Vitamin D3 (cholecalciferol)
µg
2.0
Vitamin K (phylloquinone)
µg
2.5
3.1%
Lipids
Saturated Fatty Acids
g
0.792
3.9%
Monounsaturated Fatty Acids
g
0.784
Polyunsaturated Fatty Acids
g
1.109
Cholesterol
mg
42
14%
Carotenoids
Beta-Carotene
µg
0
Lutein + zeaxanthin
µg
0

Reference Values are based on a 2,000 Calorie Intake, for Adults and Children 4 or More Years of Age. Your daily values may be higher or lower depending on your calorie needs.
Percentages are roughly approximated using (RDA) Recommended Dietary Allowances for adults. Source: USDA United States Department of Agriculture
Reference Values for Nutrition – National Institutes of Health USA

Tuna Nutritional Value




Tuna Health Benefits

Tuna
HEALTH

References


Nutrient Database – USDA (United States Department of Agriculture)
Reference Values for Nutrition – National Institutes of Health USA

For More Information


Tuna – From Wikipedia, the free encyclopedia