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Coriander - is a good source of

Woman with herbs in jar in store

1. Coriander Facts
2. Tips for Cooking and Storage
3. Types of Coriander
4. Coriander Nutritional Value
5. Coriander Health Benefits


Coriander Facts

History and Origin


Types of Coriander

Common Types of Coriander

Coriander Nutritional Value

Herbs ” Coriander ” ( Nutritional value )
Nutritional Value per 1.8 g – 1 Tablespoon
Coriander leaf, dried

Nutrient ( Proximate’s )
Unit
Value
Daily Value %
Energy
kcal
5
0.2%
Protein
g
0.39
0.7%
Total lipid (fat)
g
0.09
%
Carbohydrate, by difference
g
0.94
%
Fiber, total dietary
g
0.2
%
Total Sugars
g
0.13
Minerals
Calcium, Ca
mg
22
%
Iron, Fe
mg
0.76
4.2%
Magnesium, Mg
mg
12
%
Phosphorus, P
mg
9
%
Potassium, K
mg
80
%
Sodium, Na
mg
4
%
Zinc, Zn
mg
0.08
%
Copper, Cu
mg
0.032
%
Manganese, Mn
mg
0.114
%
Selenium, Se
mcg
0.5
%
Vitamins
Vitamin C, total ascorbic acid
mg
10.2
%
Thiamin (B-1)
mg
0.023
%
Riboflavin (B-2)
mg
0.027
%
Niacin (B-3)
mg
0.193
%
Vitamin (B-6)
mg
0.011
%
Folate (B-9)
mcg
5
%
Vitamin (B-12)
mcg
0.00
Vitamin A, RAE
mcg
%
Vitamin E (alpha-tocopherol)
mg
0.02
%
Vitamin D (D2 + D3)
mcg
0
Vitamin K (phylloquinone)
mcg
24.5
%
Lipids
Saturated Fatty Acids
g
0.002
0.01%
Monounsaturated Fatty Acids
g
0.040
Polyunsaturated Fatty Acids
g
0.006
Trans Fatty Acids
g
0.000
Cholesterol
mg
0
Carotenoids
Beta-Carotene
mcg
61
Alpha-Carotene
mcg
1
Beta-Cryptoxanthin
mcg
3
Lutein + Zeaxanthin
mcg
44
Coriander

Reference Values are based on a 2,000 Calorie Intake, for Adults and Children 4 or More Years of Age. Your daily values may be higher or lower depending on your calorie needs.
Percentages are roughly approximated using (RDA) Recommended Dietary Allowances for adults. Source: USDA United States Department of Agriculture
Reference Values for Nutrition – FDA U.S. Food and Drug Administration

Coriander Nutritional Value



Coriander Health Benefits

Coriander
Coriander
HEALTH

References


Nutrient Database – USDA (United States Department of Agriculture)
Reference Values for Nutrition – FDA U.S. Food and Drug Administration

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