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Italian Sauce

Recipe supplied by: Karen Myors

More Recipes From Karen

Information about Karen: Karen and her husband Les have inherited some wonderful recipes passed down from family members. She is an amazing "home" cook and everyone goes back for seconds. Karen has kindly shared some of her amazing recipes with us for this site.


Information about this recipe: Add to Pasta for a light meal or use a jar to add to Spaghetti Bolognaise mix

Recipe listed by: Marianne Hull

Ingredients
  • 2 kg tomatoes
  • 2 Cloves garlic crushed
  • 2 Tblspn Olive Oil
  • 1/2 cup tomato paste
  • Boiling water
Method
  • Cut a small cross in the bottoms of the tomatoes, place in a bowl and cover with boiling water for 5 mins
  • Peel tomatoes and chop up roughly
  • In a large pan place tomatoes, garlic and olive oil
  • Bring to the boil then simmer for 45 mins
  • Add tomato paste and simmer slowly for 10 minutes
  • Store in airtight jars
Cooking Tips & Tricks
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