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Simple Chocolate Mayonnaise Cake

Recipe supplied by: Sharon Jackson

More Recipes From Sharon

Information about Sharon: Sharon grew up in my home town of Bourke (NSW). Sharon has a passion for cooking and is always experimenting with new foods and flavours. Sharon worked as a Food Technology Teacher for 30 + years. Throughout her career she has created many recipes and is always willing to share her experiences with both students and friends.

Recipe listed by: Marianne Hull

Ingredients
  • 2 cups flour
  • 1/2 cup cocoa
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 3/4 cup mayonnaise
  • 1 cup water
  • 1 teaspoon vanilla
Method
  • Sift together the flour, cocoa, soda and salt
  • Cream together the sugar, mayonnaise, water and vanilla
  • Add dry ingredients to the creamed mixture; stir until well blended
  • Pour batter into greased and floured layer cake pan (a 9 inch pan)
  • Bake at 180 for about 30 -35 minutes or until cake tests done
  • Cool completely
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