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Rocket -


Types of Rocket


Rocket Nutritional Value

Vegetables " Rocket "
Nutritional value per 100 g
Arugula, raw

Weight of Vegetable - 1 cup = 20 g
Nutrient ( Proximate's )
Unit
Value
Daily Value %
Energy
kcal
25 1.2%
Protein
g
2.58 5.1%
Total lipid (fat)
g
0.66 9.8%
Carbohydrate, by difference
g
3.65 1.3%
Fiber, total dietary
g
1.6 5.7%
Sugars, total
g
2.05
Minerals
Calcium, Ca
mg
160 12.3%
Iron, Fe
mg
1.46 8.1%
Magnesium, Mg
mg
47 11.1%
Phosphorus, P
mg
52 4.1%
Potassium, K
mg
369 7.8%
Sodium, Na
mg
27 1.1%
Zinc, Zn
mg
0.47 4.2%
Copper, Cu
mg
0.076 8.4%
Manganese, Mn
mg
0.321 13.9%
Selenium, Se
mcg
0.3 0.5%
Vitamins
Vitamin C, total ascorbic acid
mg
15.0 16.6%
Thiamin (B-1)
mg
0.044 3.6%
Riboflavin (B-2)
mg
0.086 6.6%
Niacin (B-3)
mg
0.305 1.9%
Pantothenic acid (B-5)
mg
0.437 8.7%
Vitamin B-6
mg
0.073 4.2%
Folate, total (B-9)
mcg
97 24.2%
Vitamin B-12
mcg
0.00
Vitamin A, RAE 
mcg
119 13.2%
Vitamin E (alpha-tocopherol)
mg
0.43 2.8%
Vitamin D (D2 + D3)
mcg
0
Vitamin K (phylloquinone)
mcg
108.6 90.5%
Lipids
Saturated Fatty Acids
g
0.086
0.4%
Monounsaturated Fatty Acids
g
0.049
Polyunsaturated Fatty Acids
g
0.319
Trans Fatty Acids
g
0.000
Carotenoids
Beta-Carotene
mcg
1424
Alpha-Carotene
mcg
Beta-Cryptoxanthin
mcg
Lutein + zeaxanthin
mcg
3555
Rocket

Reference Values are based on a 2,000 Calorie Intake, for Adults and Children 4 or More Years of Age. Your daily values may be higher or lower depending on your calorie needs.
Percentages are roughly approximated using (RDA) Recommended Dietary Allowances for adults. Source: USDA United States Department of Agriculture
Reference Values for Nutrition - FDA U.S. Food and Drug Administration

Rocket Nutritional Value



Rocket Health Benefits

Rocket
Rocket

References


Nutrient Database - USDA (United States Department of Agriculture)
Reference Values for Nutrition - FDA U.S. Food and Drug Administration

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